Hydroponic Growth Container
The Urban Crop Solutions Hydroponic Container introduces a modern and efficient way to grow microgreens, leafy greens, herbs, and edible flowers. This fully controlled system is managed by a PLC with a user‑friendly touch‑screen interface, ensuring precise regulation of all environmental parameters essential for high‑quality crop production.
The system automatically manages temperature, humidity, irrigation cycles, lighting, sterilization, and airflow — all accessible with a single touch. Designed for intuitive operation and minimal labour, it delivers consistent quality while reducing energy and water consumption.
Suitable for restaurants, retailers, small urban farms, research environments, and larger commercial operations, the system supports a wide variety of fast‑growing, high‑value crops such as radish shoots, pea shoots, basil, coriander, lettuce varieties, mint, chives, shiso, and colourful edible flowers.
This hydroponic container provides ideal growth conditions year‑round, even in regions with harsh climates such as arid zones, deserts, or areas with strong seasonal temperature variations. Crops grow rapidly in controlled conditions, with microgreens typically ready for harvest in 7–14 days and leafy greens in 21–28 days, depending on the variety.
By using this system, growers can significantly reduce supply chain dependency, lower waste, and guarantee a reliable, pesticide‑free harvest throughout the entire year — regardless of outdoor weather conditions.
The system supports a broad range of hydroponic crops including microgreens, baby leaf salads, full‑head lettuces, culinary herbs, and delicate edible flowers.
Mid-Scale Capacity Production
Our 40ft Hydroponic Growth Container is engineered for mid-scale output per day.
This makes it an ideal solution for farms seeking a reliable volume, climate‑independent feed source.
Health Benefits of Fresh Hydroponic Leafy Greens
Fresh produce grown in the FarmFlex unit is not only an efficient cultivation approach — it also delivers exceptional quality for professional growers.
Some of the key benefits include:
Enhanced crop quality thanks to stable climate conditions and uniform light distribution, resulting in consistent flavour, colour, and texture.
Higher nutritional value, as controlled hydroponic growth preserves vitamins, antioxidants, and aromatic compounds.
Improved plant health and morphology, since the environment minimizes stress factors such as pests, temperature swings, and inconsistent watering.
A natural “premium effect” — chefs, retailers, and consumers appreciate the freshness, aroma, and visual appeal of microgreens, herbs, and edible flowers harvested at peak quality.
Stronger resilience and hygiene through clean, closed‑environment production with reduced exposure to pathogens.
Reduced crop loss and uniform harvest cycles, supporting predictable planning, performance, and profitability.
Fresh produce from the FarmFlex unit is simply more vibrant — offering growers a reliable, high‑quality output that supports flavour, shelf life, and long‑term customer satisfaction.
